Pitta breads make a quick base for these pizzas. Freeze the breads and the sauce in ice-cube trays so you can whip up a pizza in ten minutes. Equipment and preparation: For this recipe you need a ...

This vegan chicken-style pitta recipe makes a great plant-based lunch – the homemade pittas are worth the effort, but you could use shop-bought versions to make this meal even quicker.

Why is Thandai the go-to drink for Holi? Discover its health benefits, cultural roots, and a simple recipe to make it at home!

Toast the pitta bread while this is cooking ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the best it ...

To make Mary's shakshuka, begin by heating two tablespoons of olive or sunflower oil in a large deep frying pan (preferably ...

Holi 2025 Homemade Thandai: Thandai is more than just a festive drink—it’s a nutrient-rich beverage that supports overall well-being. Rooted in Ayurveda, Thandai is known for its cooling properties, ...

Refrigerate until needed. Serve with pitta bread. Eat alone or as part of a Middle Eastern mezze. Char the aubergines directly over a gas flame, using tongs, until the flesh is really soft and ...

Try our delicious alternative to falafel and pitta! This Israeli classic are pittas filled with aubergines, eggs, tahini ...