Female hands decorate a sponge cakes with apricot jam from a pastry bag eid holiday table : Oriental Algerian sweet cookies named dziriettes and kaak tlemcen is dry cookies, heart shaped chocolate ...

You could buy raspberry jam to cheat this tart a little, but it’s definitely worth making the pastry from scratch. For the jam, put a small plate in the freezer. Place about 250g/9oz raspberries ...

Chef’s note: Sometimes called lemon butter or lemon jam, this lovely sauce keeps in the refrigerator in a tightly closed container. It can be mixed with whipped cream or mascarpone and used as a ...

Tarragon has a wonderful subtle flavour and pairs nicely with salmon. Filo Tart With Plum, Honey & Goat’s Cheese. This simple plum tart can be either sweet or savoury. Take your pick.

A Rustic Mushroom Tart is shown served with red wine. (Photo by Randy Graham) It is said that cooking with mushrooms was first mentioned in a 13th-century French cookbook. As late as the 19th ...

The moment it’s baked, the layers separate and become incredibly light, giving your dish an irresistible crunch. Puff pastry, however, is all about *flaky richness*. When you bite into a freshly baked ...

3. Roll out dough on a floured surface to a 12-inch round. Transfer to a 9-inch-diameter tart pan. I use a pan with a removable bottom to make serving easier—trim edges, leaving a ½-inch overhang.

During a special visit to Wales on Wednesday, Kate, 43, revealed she enjoys making jam when she promised to send her own recipe for a plum preserve to a young royal fan. The sweet moment occurred ...

Lemon tarts with meringue on a rotating table. Burning process of Meringue. Lemon pudding or lemon curd served with mint leaves and sliced lemon Lemon pudding or lemon curd served with mint leaves and ...