Researchers in Japan characterized heat-induced chemical modifications and changes in the molecular size distribution and structure of liquid transfer proteins, using size-exclusion chromatography ...

Wheat is one of the world's most important staple foods, especially in the form of bread. A joint study by the Leibniz ...

The 2020 Nobel Prize in Chemistry was awarded for the development of CRISPR/Cas9, a method also known as "gene scissors," ...

A new breakthrough from researchers at the University of Cambridge removes the dangers involved in a process called STING, in ...

Researchers showed that many mitochondrial proteins enter the organelle during synthesis, guided by folding patterns and structural signals. This discovery revises decades of biochemical models. Mitoc ...

Hydrolases are set to account for 45.7% of market revenue in 2025, widely used in pharmaceuticals, food, and personal care products. Their ability to deliver high specificity under mild conditions ...

Hassabis, a neuroscientist recognized for his groundbreaking work on AI-driven protein folding models, pointed to the growing need for individuals to master the process of learning itself.

Biomaterials company Marine Biologics today announced an exclusive strategic partnership with Molecular Quantum Solutions ...

Dinosaur fossils reveal preserved blood molecules, reshaping how scientists understand fossil chemistry and deep-time ...

New research suggests that lithium is depleted in the brains of Alzheimer's patients and is essential for normal brain ...

Spectroscopy, the study of light-matter interactions, is vital for understanding molecular properties and advancing ...

Some researchers are calling for strict limits, while others speak out against prematurely halting basic science.