Spirulina Market is poised for strong growth, driven by rising demand for plant-based protein, nutraceutical adoption, ...

With the growing demand for healthy diets and functional foods, plant extracts and plant protein peptides are increasingly ...

Global Spirulina Market size is projected to grow from USD 683.15 Million in 2025 to USD 1,287.13 Million by 2032, expanding at a CAGR of 9.47%PUNE, India, Feb. 5, 2026 /PRNewswire/ -- Spirulina ...

Mass spectrometry (MS) has long been a cornerstone of chemical and biological analysis, but in biotech and biomanufacturing, it is now experiencing a renaissance. As drug modalities diversify—peptides ...

Sustainability in food processing has evolved from a peripheral concern into a central measure of industrial maturity. What was once framed mainly as environmental responsibility is now inseparable ...

Heart failure (HF) is a chronic and progressive cardiovascular condition associated with significant morbidity, mortality and ...

Researchers compare dietary intake, diet quality, and dietary assessment methods among individuals with alcohol use disorder.

From the spice rack to the lab bench, emerging proteomic insights reveal how hidden peptide fragments in everyday spices may ...

Life sciences generate substantial plastic waste and face ethical scrutiny over animal testing, necessitating sustainable ...

Budget 2026: the Biopharma SHAKTI with an outlay of Rs. 10,000 crores over five years, aimed at strengthening India’s ...

Celine Wessa summarises a new meta-analysis on anti-inflammatory treatments for depression, in specific patient subgroups.

Public health recommendations suggest individuals can resume normal activities 5 days after symptom cessation. However, our study finds that full recovery can take longer, indicating that delayed ...