With the growing demand for healthy diets and functional foods, plant extracts and plant protein peptides are increasingly ...

Whey is one of the largest side streams of dairy processing and still carries high nutritional value, including proteins, lactose, minerals, and naturally ...

Some of the best kitchen wisdom seems to have vanished. Somewhere between the rise of meal delivery apps and the promise of ...

According to Towards FnB, the global pea protein market size is calculated at USD 3.52 billion in 2026 and expand to approximately USD 9.93 billion by 2035, advancing at CAGR of 12.2% from 2026 to ...

A deep learning framework combines convolutional and bidirectional recurrent networks to improve protein function prediction from genomic sequences. By automating feature extraction and capturing long ...

In the ongoing convo around the best eating routine for health goals, one of the OG macronutrients—and where we get it—is undergoing a continued rethink. So listen up: Experts are (loudly) singing ...

Curious about the Smeg espresso machine? In this detailed review and demonstration, we unbox the Smeg, break down every included accessory, and dive into its famed retro design. We thoroughly test ...

Manufacturers that deliver specialized, turnkey solutions for critical processing stages are becoming strategic partners. The ...

According to Towards FnB, the global soy protein concentrate market size is calculated at USD 4.64 billion in 2026 and expand to approximately USD 7.13 billion by 2035, advancing at CAGR of 4.9% from ...

Global Spirulina Market size is projected to grow from USD 683.15 Million in 2025 to USD 1,287.13 Million by 2032, expanding at a CAGR of 9.47%PUNE, India, Feb. 5, 2026 /PRNewswire/ -- Spirulina ...

Public health recommendations suggest individuals can resume normal activities 5 days after symptom cessation. However, our study finds that full recovery can take longer, indicating that delayed ...

UW-Madison professor Bradley Bolling has spent years studying natural colorants that could potentially replace synthetic dyes while offering additional health benefits.