My family and I were looking forward to the dreamy island life in Puerto Rico. But we sometimes had no running water and ...

All-inclusive tickets for the festival are now on sale, and host hotel La Concha Resort will be launching exclusive packages for guests in the coming weeks.

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...

Puerto Rican Slow-Cooked Pork Roast (Pérnil al Caldero) 15 medium garlic cloves, peeled, divided 2 tablespoons dried oregano, divided 3 tablespoons white vinegar, divided, plus more to taste 2 ...

This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via AP) ...

Father Enrique Camacho said he has received calls at the Caritas Puerto Rico office from concerned citizens looking for ...

Related Articles Restaurants, Food and Drink | Bar owner taking over ... a flavorful sauce to spoon over the finished dish. Puerto Rican Slow-Cooked Pork Roast (Pérnil al Caldero) This image ...

This south Vieques beach might not sound like much, but it's one of travelers' favorite experiences in Puerto Rico. During the day, Mosquito Bay is nothing special as Caribbean beaches go.