Dumping shrimp, corn, sausage, and potatoes onto newspaper transforms any Halloween party into a coastal celebration that ...

Tucked away in the rolling hills of Lancaster County sits Miller’s Smorgasbord, an unassuming brick and wood-sided restaurant ...

Pumpkin purée, vanilla ice cream, cream cheese, whole milk, plus ground cinnamon and cloves go in this seasonal milkshake. If ...

There’s a place in Saraland where the phrase “all-you-can-eat” isn’t just a promise—it’s practically a dare. Nelson’s “Barnyard” Buffet stands as a monument to Southern excess, where hungry patrons ...

These mini pecan pie bites bake up flaky and gooey with a few melty chocolate chips, perfect for party trays, dessert boards, ...

Festive snacking made simple, these Halloween snacks will treat kids and adults alike. Make them for parties, after school, ...

There was a time when every holiday ended with a homemade dessert cooling on the counter and a line of kids waiting for a ...

Making the perfect pie crust can feel like a battle, crumbly edges, sticky dough, or that dreaded soggy bottom. But desserts ...

While pecan pie is a classic for a reason, this dump cake is so good, it might just earn a permanent spot on your ...

Discover Louisiana buffets serving irresistible desserts and Southern flavors that make every visit a sweet celebration of ...

All you need is 20 minutes of hands on time to make this chocolatey version of a chess pie. The traditional gooey, ...

We've rounded up our favorite flavored whiskeys. Whether you prefer chocolate, s'mores, pumpkin, or pecans, you're bound to ...