Editor's note: This column was first published on Oct. 25, 2011. Halloween's zipping down fall's highway and will be here before we know it. I'm a lousy pumpkin carver, but I still having pumpkins ...

Fall cooking always seems to be centered around one special ingredient — pumpkin! — and we’re here for it. This is the time of year when we’re finally in the mood for some of our favorite fall treats: ...

The Everyday Italian host is a fan of the autumn season and it shows, especially on her lifestyle and food blog Giadzy. With the cooler temperatures approaching, it’s time for the warmer spices, and ...

Turn basic pantry staples into irresistible fall cookies. These simple recipes create cozy, crowd-pleasing treats that ...

Place oven racks in the lower- and upper-middle positions and heat oven to 350 degrees. Lightly spray two cookie sheets or jelly roll pans with vegetable oil. Set aside. In a medium bowl whisk flour, ...

This Pumpkin Spice Cookies Recipe has only have four simple ingredients, but they're the best-tasting cookies of the season.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Pumpkin snickerdoodles are everything we dreamed they could be; Slightly chewy, tangy, and full of ...

You don't usually hear the words "cookies" and "healthy" in the same sentence. Unless they're separated by the word "not." Same goes for the words "vegan" and "tasty." But these treats break the mold.

These autumnal pumpkin chocolate chip cookies come courtesy of a new cookbook — “Kneaders Bakery & Café: A Celebration of Our Best Recipes and Memories” (Shadow Mountain, $34) — by Colleen Worthington ...

We’ve got a few ideas beyond jack-o’-lanterns for using these bright orange beauties, from cookies to foot-softening scrubs. Last week cooks everywhere went into a panic after learning that flood ...