Ramadan (a holy month of fasting from dawn to sunset, prayer and worship for the Muslim community) falls on February 28 this year. So, to stay nourished and energized throughout the month, Yumna Jawad ...

Fasting during Ramadan can be quite rigorous, especially during longer, hotter days, so it’s of utmost importance to eat well-balanced, nutritious and filling meals when not fasting. So, here are a ...

Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around the world. It's also a time when families come together to share delicious ...

During Ramadan, indulging in sweet treats during iftar adds to the joy of breaking the day's fast. If you're looking to add some delicious desserts to your iftar spread, we've got you covered! In this ...

Stay nourished, energized and satiated with my picks for the best Ramadan recipes - full of classic Middle Eastern dishes perfect for suhoor or breaking your fast! Planning your meals during Ramadan ...

Ramadan is a sacred month for the Muslim community. Ramadan is a sacred month for the Muslim community and is set to begin on 2nd March this year. It was initially expected to start on 1st March, but ...

Dates are a staple of the Ramadan table and a symbol of hospitality throughout the Middle East, where guests are traditionally greeted with dates and tea. The fruit has been cultivated since ...

As a child growing up in Yemen, Mohamed Aboghanem would stay up all night during Ramadan in anticipation of his mother’s bint al sahn, a warm, brioche-like treat dotted with black cumin seeds and ...

As a child growing up in Yemen, Mohamed Aboghanem would stay up all night during Ramadan in anticipation of his mother’s bint al sahn, a warm, brioche-like treat dotted with black cumin seeds and ...

Observed by Muslims worldwide, Ramadan is the holiest month of the Islamic calendar, a time of fasting meant to commemorate the first revelation of the Koran to the prophet Muhammed. Before dawn, ...