There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and ...

This Guinness beer bread recipe is a hearty (no yeast required) loaf with a deep, malty flavor and a slightly sweet, tender ...

Pani Popo is a unique, mouthwatering Samoan dessert! Soft rolls are soaked in a sweet coconut milk syrup for a seriously ...

Follow this method for baking a homemade loaf of cinnamon-raisin bread in a Dutch oven. Using ice cubes will create steam and ...

Alice Roche Cody shares her Nana's Irish soda bread recipe, which keeps her close to her roots, especially at St. Patrick's ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Food writer Deborah Brooks created a recipe for Irish Soda Bread, old school traditional from the Emerald Isle, with a modern ...

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with a Cherry Tart for dessert.

Add whatever seeds, or nuts, you like to the batter and sprinkle some on top to make it extra special. I love pumpkin, ...

Joanna Gaines’ Magnolia Table cookbook is full of her family-favorite recipes that are sure to become staples in your ...

Mary Berry's banana bread recipe is a delight for home bakers ... To prevent a "dense" and "heavy" loaf, Mary advises mixing the ingredients "until just blended". She also suggests letting ...

There are a few tricks with home bread baking that make the difference between a lackluster loaf and a spectacular ... Bake it for as long as your recipe indicates, but with 10 minutes left ...