Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York ...

The macadamia nut pancakes are fluffy clouds of happiness topped with chunks of Hawaii’s favorite nut. Their omelettes are stuffed with so many fillings they barely close, like an overpacked suitcase ...

We may receive a commission on purchases made from links. There are certain classic recipes out there that every home chef should keep readily available in their back pocket, and fried chicken is one ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

When thinking about breakfast, waffles are often at the top of the list. These golden, griddled treats require little preparation but offer a delicious combination of crispy edges and fluffy interior, ...

In a large bowl, mix melted butter with powdered sugar, graham cracker crumbs, and peanut butter. Stir until well incorporated. Line a 9x13 dish with foil and lightly spray with baking spray. Press ...

How do you like your chicken cutlets? Maybe lightly breaded with homemade seasoned breadcrumbs and fried in extra virgin olive oil? Maybe you prefer them super thin like my father, who used to pound ...

Four pieces of chicken with cheese and mushrooms on an oval plate - Julianne De Witt/Food Republic We may receive a commission on purchases made from links. When you come home tired from a long day at ...