Sticky toffee cupcakes take the classic flavours of a sticky toffee pudding and reinvent them in bitesize form. The cake mix ...

Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much ...

This Halloween, bring one of these bewitchingly tasty desserts to the costume party. Read on to uncover our spookiest sweet ...

Sprinkle the top with cinnamon sugar or apple pie spice before chilling, and add chopped pecans, walnuts or candied almonds ...

Cozy vegan bakes for afternoon tea are a must during the cold season - try cookies, slices, loaf cakes, and more with these ...

Celebrity chef Tom Kerridge has shared his recipe for an apple and toffee crumble pie. Serving eight people, it takes from 30 minutes to an hour to prepare and from one to two hours to cook. To make ...

Celebrity chef Tom Kerridge has shared his recipe for an apple and toffee crumble pie. Serving eight people, it takes from 30 minutes to an hour to prepare and from one to two hours to cook. To make ...

My creamy caramel apple dip is the perfect balance between sweet and tangy, with a hint of cinnamon giving it an incredible warmth! I top this dip with English toffee bits for an extra layer of ...

For Quebec City’s tiny English-speaking community, a former jail turned library serves as an essential sanctuary in a metropolis where the domination of French is enshrined in law. By Ian Austen ...

An anonymous woman from Salem, Mass., authored a cookbook in 1851 called “The American Matron.” Some of its recipes contain expensive, imported ingredients such as guava jelly, champagne, coconuts, ...