From the simple daiquiri to the super boozy zombie, rum cocktails are often fruity and vibrant. And there are many rum types ...

Rum is a spirit made from sugarcane believed to have originated in Barbados. Now made globally, its flavor and color varies ...

For the past five years, we’ve been diving deep into the world of cocktails, with bartender Jason O’Bryan—now the lead mixologist at Michelin three-star Addison—building an incredible library of the ...

You ask, we deliver. These rum cocktails will have you begging for a beach vacation. Comment below which your favorite one is ...

For many in the islands, it’s not the Christmas season without cremas, coquito and other milky rum-based drinks. By Christina Morales In the Caribbean, the customary way of celebrating the holidays is ...

Forbes contributors publish independent expert analyses and insights. Jillian Dara is a freelance journalist covering wine and spirits.

Rum has been the de facto drink of summer for more than 500 years. Nobody knows that better than Sean Cartwright, senior director of beverages at Atlantis, Paradise Island. Bartenders at the resort ...

Since 1979, Fantasy Fest has been Key West’s largest and most exuberant festival — a chance for people to cast aside their ...

After years of seeming indecision and consumer criticism, Maison Ferrand’s Plantation Rum name is finally undergoing the name change that it first promised way back in June of 2020. Now to be known as ...

The Glenlivet has been bottling Scotland’s crisp, elegant character for generations. Now, the distillery is introducing a new ...

The New Zealand market accounts for nearly 4% of the Australasian rum market size. The market registered a compound annual growth rate (CAGR) of 2.8% during 2017-22 and -3.2% decline over 2021.