The excessive number of options can make choosing a weed eater overwhelming, but comparing available models is an excellent way to figure out.

Brenna Houck is a Cities Manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at @brennahouck.

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. The ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Hong Kong’s Michelin Bib Gourmand-awarded restaurant ...

The locals may tell you, “we’re full,” but when it comes to food, there’s always room for a culinary adventure. For more, here are the 2024 Eater Award winners for categories including Best New ...

You’re not going to get better seafood than fresh New England catch, and one of the best ways to enjoy whitefish is a classic plate of fish and chips. The fried fish part of the dish is said to have ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. Oscar ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can't escape on your TikTok FYP. Previously, she worked for Bon Appétit ...

Attachments or internships are temporary work placements designed to help college or university students learn the practical aspects of a job. Often, these programs are unpaid, but some companies ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. A Chicago restaurant group behind one of the city’s ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. The entity that manages Downtown’s Original Pantry is ...