I love sea urchin in restaurants, but I’m a bit daunted by the idea of preparing them at home. Is there much to it? Winter and spring are peak season for sea urchin roe, and most urchin roe is ...

Sea urchin is a delicacy in Asia, South America, Europe, and increasingly in California, where the uniquely flavored roe, or uni, is used in sushi, gourmet cuisine, and products such as sauces and ...

What do a human being and a sea urchin have in common? This is not a joke. December 9, 2006. By Joel Achenbach.

A sea-borne pandemic that wiped out sea urchin populations in the Red Sea has spread and is taking out the species in parts of the Indian Ocean and could go global, scientists in Israel say.

TEL AVIV - A sea-borne pandemic that wiped out sea urchin populations in the Red Sea has spread and is taking out the species in parts of the Indian Ocean and could go global, scientists in Israel ...

The brightly coloured coral reefs of the Red Sea are an underwater paradise, home to dazzlingly beautiful fish and a fascinating array of other marine life. Despite the impact of climate change ...