The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

When planning a seafood boil, the right side dishes can make all the difference. Envision zesty corn on the cob complementing your shrimp, or creamy coleslaw providing a rejuvenating crunch. Each side ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings integrity + ...

Red Lobster is hoping its new seafood boils can help its business turnaround efforts. The restaurant chain recently launched affordable seafood boils that have become buzzy on social media. We visited ...

The seafood boil is a classic Southern tradition, with groups gathering to eat boiled seasoned shrimp and potatoes with their hands around a table. A seafood boil, also called a Lowcountry boil or a ...

Harrelson’s Seafood Market sells Lowcountry boils cooked and ready to go or frozen, so customers can choose when they want to eat. The seafood boil is a classic Southern tradition, with groups ...