On Tuesday, October 1, U.S. Agriculture Secretary Sonny Perdue made a grave statement about the lifespan of the country’s small dairy farms. “In America, the big get bigger and the small go out,” ...
Ever look at a restaurant menu and wonder, “How do they get all those gorgeous, ripe heirloom tomatoes every week?” One ...
Consolidating farms in low-income countries like India, where the average farm is less than three acres, would significantly boost economic growth and reduce poverty, according to a study coauthored ...
Shae, left, and Anna Pesek pose with calves on their Over the Moon farm in Iowa. The farm was one of thousands benefiting from a local food program recently cut by the Trump administration. (Helaina ...
Small farmers fit within no simple definition. Each category has pitfalls—whether by acres, income, employees or head of cattle. Yet the definition is crucial, since it dictates state and federal ...
Not far from the country's biggest turkey region, Western North Carolina farmers have a niche market that's almost entirely ...
HUMBOLDT COUNTY, Calif. — Booming thunderclaps cracked like gunfire through the cold night air as heavy branches snapped off ancient redwood trees and slammed to the earth 200 feet below. “It sounded ...
When food forecasters made their predictions for 2022, they told The New York Times that farmed kelp would move beyond dashi and the menus at high-end restaurants and into everyday foods like pasta ...
As the dim early light washed over the Appalachian countryside, Jason Kingsley began his climb up the side of an 80-foot silo. Kingsley was not a morning person. But he was also broke and unemployed.
North Carolina ranks among the top turkey-producing states in the country, trailing only Minnesota, and its industry ...
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