Discover hidden dining gems across the U.S.—local secrets and overlooked spots serving amazing food in every state.

The Feast of the Seven Fishes, “Seven Fishes” or just “Fishes” for short, is a traditional Italian-American Christmas Eve celebration built around the idea of eating seven seafood dishes. It sounds ...

Neutral high-heat oils are essential for latke nirvana, according to Sussman. “The best oil for frying latkes is a neutral ...

Ever walked into an all-you-can-eat buffet and felt the strange urge to pile your plate with the most expensive items you can ...

The Philly Steak sandwich offers a taste of Philadelphia with a South Dakota twist – thinly sliced beef topped with grilled onions and peppers, all covered with melted cheese on a hoagie roll. It’s a ...

Heat-seekers gravitate toward the Diablo Lobster Roll, where sriracha mayo brings a pleasant warmth and fresh jalapeños add both crunch and spice – a combination that might have you reaching for your ...

From heritage tearooms to avant-garde pastry programs, these hotel teas deliver a taste of local culture—beautifully plated.

Discover the best buffets in every state, chosen for value, variety, and rave reviews. See which all-you-can-eat spots are ...

To find the very best, USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes ...

Marcello’s, which has taken the place of Evergreen, serves hamburgers to steaks, and has put unexpected salads, entrées and ...

When you think of cod and haddock, does your mind wander straight to fish & chips? You’re not alone, but these versatile fish ...

This Illinois meat-and-three has built decades of loyalty by keeping its daily specials exactly as customers remember, serving comforting dishes without reinventing a thing.