Discover our recipe full of flavors of Korean mushrooms. If you love traditionnal Korean cuisine such as the Bibimbap, you'll ...

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Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...

Korean cuisine has a complex history, from a 13th-century Mongol invasion to Japanese colonization in the 1900s. The story of ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

It has been an unseasonably warm winter in Las Vegas. And while the average has stuck around the mid-50s, this winter has ...

When Soogil Lim was a biology student at Inha University in South Korea in 2002, he took a lab class dedicated to removing so ...

Next, prepare the sauce by whisking together all ingredients in a small bowl.

Drain the noodles after 2-3 minutes, or when they reach the desired tenderness. Rinse them under cold water to prevent sticking and set them aside. Add the carrots and capsicum, stir-frying for 2-3 ...

Among Singapore's share of local instant noodle brands, one has recently made it on an international best-of list — Prima Taste. Its Singapore Laksa La Mian flavour was named in a list of best instant ...

Adding the Chinese-influenced soup to the menu was a survival move, she said, as Korean restaurants disappear from the stretch of Buford Highway near I-285 that was once the center of gravity for ...

Korean fried chicken is continuing its sticky sweet takeover of Long Island. And this international chain from Seoul is ...