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1 tbsp. salted butter, plus more for the muffin pan. 2 . garlic cloves, finely chopped. 1 . shallot, finely chopped. 1 (10-oz.) package frozen chopped spinach, thawed ...
To make corn spinach puffs at home, combine corn and spinach with the spices and veggies of your choice. Roll out a pastry sheet and fill it with a spoonful of corn-spinach mixture, sealing its edges.
Spinach puffs are a puff pastry snack recipe with spinach, cream cheese, feta, shallot, garlic, dill, and lemon zest. Serve them hot or at room temperature. Cheesy Spinach Puffs Are Made for Hosting ...
Bake the spinach cups until puffed and golden, 25 to 30 minutes. Allow to cool for 5 minutes before carefully removing the puffs from the pan. Serve warm or at room temperature.
Corn spinach puffs are filled with the goodness of veggies and cheese, making them perfect for kids and adults alike! Warning: They are so good that they may cause addiction! Take a look at the ...
For the filling, melt butter and other ingredients in a small skillet, mixing it all together then pouring into a large bowl to cool. Squeeze one package of frozen spinach, then finely chop it.
Stuffed with ham, spinach, and Gruyère, these cheesy breakfast pastry puffs are perfect for brunch.
Spinach and Ricotta Puffs. Makes 12. Ingredients. 1 large package of baby spinach. 2 tbsp olive oil. 2 clove of garlic mashed. 1/4 cup Grated Parmigiano Reggiano ...
Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth. Here is detailed health and nutrition information about spinach.
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