If you order a spinach and feta wrap from Starbucks every day, it's time to rethink this morning habit. While I appreciate the "cage-free eggs" and 19 grams of protein this convenient option offers, ...

No forks allowed for this salad, because it’s wrapped up and ready to go for a quick and easy meal. The good news is that with every bite, you get to taste all the delicious ingredients, even the ...

Starbucks? Every morning? In this economy? I think not. We have Starbucks at home, and just like my copycat Starbucks egg bites, this is one you’ll be making on repeat. Aside from a classic caramel ...

If you’ve had a long day at the office and you just want to come home and be able to whip up something quick, healthy, and delicious, my Greek spinach wrap is for you. It’s one of my go-to dinner ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-auchool Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

Add half of the spinach and cover the pan. Cook, stirring occasionally, for 3 minutes, or until the spinach is completely wilted. Transfer to a colander. Cook the remaining spinach in the same way.

Hot spinach dip is the quintessential crowd-pleasing appetizer. It’s warm, creamy, cheesy, and adored by everyone. This recipe is no different, and thanks to my tips and tricks below, it’s easy to ...

Check out Michelle Imperato's Spinach Banatta Recipe: Ingredients- 1 pizza dough.- 3 packages of frozen spinach - thawed and squeezed dry.- 8 cloves of garlic or the equivalent in minced garlic in the ...

Hot spinach dip is the quintessential crowd-pleasing appetizer. It’s warm, creamy, cheesy, and adored by everyone. This recipe is no different, and thanks to my tips and tricks below, it’s easy to ...