One of my first grown-up home essential purchases was a stainless steel pan. I had been a non-stick savant in the kitchen for as long as I can remember but after much convincing (read: berating) from ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

The majority of professional chefs use stainless steel pans for a reason. They’re highly durable and produce excellent results when you know how to use them. Many home cooks switch to stainless steel ...

Shop TODAY independently determines what we cover and recommend. When you buy through our links, we earn a commission. Learn more. Home chefs know that the right cookware makes all the difference when ...

Nonstick pans are a staple in most home kitchens. They're generally simple to use, affordable and easy to replace. A quality non-stick pan that has been taken care of should last up to five years. But ...

Stainless steel or nonstick cookware? Skillets and fry pans have many uses in the kitchen, but should you use nonstick pans or stainless steel pans? Whether you’re worried about durability, potential ...

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Chowhound has been a home for food explorers since 1997, helping the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling. Join our community of passionate ...

Alina Bradford has been writing how-tos, tech articles and more for almost two decades. She currently writes for CNET's Smart Home Section, MTVNews' tech section and for Live Science's reference ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...