As the capital and largest city of Guangdong, Guangzhou offers an abundance of Cantonese food. However, for the essence of the cuisine in its purest form, the path leads south — to Shunde.

Cantonese ground beef and egg, often referred to as "Minced Beef with Egg," is a comfort food in Cantonese cuisine. The ...

Once an important port in global trade, Macao has developed a diverse cuisine thanks ... other well-known local food such as authentic Portuguese and nostalgic Cantonese cuisine.

Back in the 18th century, Western cuisine was a privilege limited to the ... and eating cake became popular at the time. As Western food was expensive, locals launched cha chaan teng to sell ...