When Norma and Carlos Nevarez moved from their native country of Mexico to Texas in 1996, they worked at a taqueria for six years before launching El Pollo Alegre in 2002 in McKinney.
This year businesses at the fourth Taste Tri-Valley Restaurant Week from Feb. 23 to March 3 presented fluffy souffle pancakes, Nepalese dumplings, two-for-one tastings at wineries and much more. Tides ...
So, they’re showcasing True Wild’s dedication to luxury and quality with a surprisingly excellent new onsite restaurant. “There’s a lot of competition and other distilleries. We knew we ...
It’s a pretty, pretty big thing that we feel is going to help this community to keep moving forward.” One way the new ownership will do this is by welcoming a new partner in 2025: The Tides Restaurant ...