When it comes to shellfish, farm-raised oysters and mussels often surpass their wild-caught relatives in both cleanliness and sustainability. Bivalves like oysters, mussels, and clams actually improve ...

A GROUP of dedicated tilapia farmers from Southern region of Malaita have successfully harvested their first stock after a year of hard work and commitment. This milestone achievement and harvest was ...

Flounders swim along the salty seafloor, with strange body adaptations and a penchant for disguise. Tilapia are native to the freshwater habitats of Africa, but they have become one of the most widely ...

In Uttar Pradesh's Barabanki district, Aslam Khan has transformed his livelihoods from traditional banana farming to become a leading figure in fish farming. Having started fish farming in 2018, he ...

In Africa, cage aquaculture has been growing due to its potential to address food insecurity concerns, provide livelihoods, and contribute to local economies. However, there is a need for continued ...

File photo of dead tilapia fish supplies after a fish kill hits Lake Sebu, South Cotabato, in 2024. (Photo courtesy of lake researcher Ian Kith Parcon) LAKE SEBU, South Cotabato – Prices of freshwater ...

On Monday evening, with the sun rays receding, Reuben Korir, submerged in a pond, holds a fishing rod in one hand while his his grandchildren curiously jostle to see if their grandfather would catch ...

PORT SULPHUR — Along the levees in this former company town near the end of the Mississippi River, a destructive fish is making an unexpected comeback. Tilapia, a commonly farmed fish that’s ...

A USD 10 million (EUR 8.8 million) fish-farming project has launched in Kenya, focusing on expanding farmers’ access to genetically improved strains of tilapia. The Climate-Resilient Aquaculture (CASA ...