Complaints to the Canadian Food Inspection Agency about country of origin claims have skyrocketed in the month of February, ...

Consumer concerns on the economy continue to grow, creating an opportunity for private label brands and a challenge for CPG companies.

Seducing claims such as 'natural' and 'low fat' lead many of us to overestimate how healthy a food is. It can also discourage us from reading the nutritional details on the back label. Organic ...

Food manufacturers must meet new criteria to put "healthy" on a food product. The new rule goes into effect Feb. 25, 2025, with a compliance date in 2028. A new label on the front of food packages ...

A spokesperson told BI that buyers had asked for greater clarity, but weren't rejecting US goods. It comes amid tensions over ...

Olli’s salamis use a “simplified salt cure in combination with naturally occurring polyphenolic compounds” to preserve the ...

A bar in Birmingham and a brewery in Huntsville were selected as Top 10 joints in America by USA Today. Here are the unique categories.