Dosa is a perfect breakfast choice—light, nutritious, and packed with flavor. On World Dosa Day lets eat and celebrate this Indian crepe made from fermented rice and lentils that is rich in probiotics ...

Accompanied by her husband, Parmeet Sethi, and their two sons, Aryaman and Aayushman, the couple went on a dosa hunt in their latest vlog. Each of them promised to take the rest to their favourite ...

Pivithuru Hela Urumaya (PHU) Leader Udaya Gammanpila yesterday alleged that there had been a conspiracy to kill Ganemulle Sanjeewa at the Hulftsdorp court complex. Referring to Acting IGP Priyantha ...

That dosa maavu, as it is known in Tamil, sells for as little as ₹ 30 for 1 kg, and is enough to make at least 15 dosas. In contrast, 1kg of iD’s idli-dosa batter sells for ₹ 79 on grocery ...

While the dosa itself is a delicious, crunchy snack, what truly elevates the experience are the chutneys served alongside it. These chutneys, made from a variety of ingredients like coconut ...

Shivamogga: Forest department's move to issue eviction notices to 3,000 farmers has led to a row, with NDA partners JD(S) and ...

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Chandrasekhar Majhi (15), a resident of Baripada village and a student at Udaya Narayan Government High School, Aruhabad, in Balasore district had been unwell for three days after having food at a ...

See all stories. 1 / 8With its vaulted ceiling, Sri Ananda Bhavan looks more like a modern church than a dining room.Bonnie Savage 2 / 8Crispy curry leaf dosa, made with urad dal.Bonnie Savage 3 ...

The Ekadashi of the Shukla Paksha in the month of Phalguna is called Amalaki Ekadashi or Amla Ekadashi. On this day, Lord Vishnu is worshipped, and an offering of amla is made., Spirituality News - Ti ...