Creminis, shiitakes, and thinly sliced white mushrooms make this vegan fried rice hearty and satisfying. This is collaborative content from Food & Wine's team of experts, including staff ...

Can I make this recipe vegan or vegetarian without the meat? Yes, you can omit the meat and create a delicious vegetarian or vegan fried rice. Simply increase the amount of vegetables or add tofu ...

The basil I used in this recipe is homegrown ... Yes, egg is often added to basil fried rice for texture and flavor, but it can be omitted for a vegan version. Fresh basil is key to this dish ...

To make this dish vegan, add in more vegetables and also a pinch of MSG for extra flavour!

I first tasted goose fat fried rice at a small restaurant in North Point ... If you have more fat and skin than needed for this recipe, cut it up and render out the liquid fat, as instructed ...

Following a vegan diet ... The recipe makes enough for one really big meal or two slightly smaller portions (so consider tomorrow's lunch sorted!). Day 5: Tofu fried rice A 10-minute meal that's ...

Biryani is a delicious Indian dish, loaded with spices and vegetables. It’s easy to make vegan, here’s how.

Whenever I’m in need of a high-protein vegetarian/vegan dish, bean curd is the first ... a good selection of banchan and a steaming bowl of rice. Vegetarians/vegans should check with the ...