One after another, my husband and three (teenage and early 20s) children have gone vegetarian this year. Good for them. The ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...

Maybe you’re finally feeling ready to eat a more plant-based diet, but aren’t sure how to prepare vegetables without being totally boring. Perhaps you’ve decided to purge all animal products from your ...

Denizens of the D.C. food scene, with its plethora of plant-based proteins, might be surprised to learn that vegetarians make up only 6 percent of the U.S. population in 2022. Yet, even that modest ...

There are several medical studies linking vegetarian diets to lower incidences of certain types of cancers, heart disease, Type II diabetes and other chronic diseases. Many news headlines say ...

It’s never been trendier to cut back on meat, but the perks go well beyond being able to say you’re part of the plant-based eating club. Many of the foods that fit in this diet contain the right mix ...

A pescatarian is someone who adds fish and seafood to a vegetarian diet. Some pescatarians may eat eggs and dairy, while others may not. There are many reasons people choose to forgo red meat and ...

Which came first, the egg or the hen? While this age-old debate remains unsolved, we’re here to crack open another pressing question, is an egg vegetarian or non-vegetarian? The answer isn’t as simple ...

In a two-week experiment, BBC Future tracked emissions from a vegan, vegetarian and omnivorous diet – and found some thought-provoking ways to lower emissions from our food. One of the most impactful ...

There’s nothing wrong with eating meat if you’re doing so in moderation (I for one, will never give up the occasional cheeseburger), but research does show that vegetarians tend to be healthier ...