We have curated a list of 5 Indo-Chinese non-vegetarian snacks that are ideal for weekend indulgence. Without further ado, let's take a look at the list. Also read: 5 Yummy Schezwan Recipes To Amp Up ...

Put 2 tablespoons of oil in a frying pan, then add the ginger and garlic. Fry over a low heat until fragrant, then add the sesame seeds, tahini, sugar, soy sauce, chilli oil and sesame oil.

PNN. New Delhi [India], September 21: BlueRose Publishers extends heartfelt congratulations to Chef Dharmendra Sharma on the release of his book Discover the Art of Vegetarian Chinese.

In Flushing, Queens, fresh produce, soy sauces and seaweed-flavored snacks line the aisles at Chang Jiang Supermarket. Chang Jiang sits amid a row of stores in this majority-Asian community, where ...

This appliance is mostly used for cooking non-vegetarian foods, but you will be surprised to know that several vegetarian snacks can also be made. Here is a list of 5 such vegetarian snacks.