A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...

Metuchen's vibrant restaurant scene has everything from a Pakistani-inspired hot chicken sandwich joint to a Cajun seafood boil eatery within its less than three square miles. But it doesn't have ...

“People who enjoy a burger with fries on a night out aren’t to blame, and Americans should have every right to eat out at a restaurant without being unknowingly poisoned by heavily subsidized ...

Typically these meals take the form of fried chicken, hand-battered fish, burgers, and ribs, but the restaurant and bar also grills up a meaty Top Sirloin for $15.49. The 6-ounce steak is seasoned and ...

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing criticism of seed oils, linked by some to health issues like obesity and ...

Anthony, also known as TungThit, made a bold shift from his career in luxury cars and hospitality to open TungThit Sizzling Steak, an Asian fusion steakhouse. Hailing from Vietnam, he initially moved ...

Steak 'n Shake announced Thursday that it’s making the switch from vegetable oil to beef tallow to cook its signature shoestring fries. “Our fries will now be cooked in an authentic way, 100% beef ...

Steak n Shake announced that it is moving forward with the use of 100% all-natural beef tallow in all its restaurants. Steak n Shake has long been famous for its shoestring fries – and it will now fry ...

In poring over Technomic’s 2025 America’s Favorite Chains data, one thing became abundantly clear: younger consumers love a nostalgic dessert restaurant brand. The report not only features ...

UNPLEASANT. HOW IS THE RESTAURANT REACTING TO THE LAWSUIT? WELL, WHILE CUSTOMER JOSEPH HOLT SAYS THE RESTAURANT APOLOGIZED AND COMPED HIS MEAL, LONGHORN AND ITS PARENT COMPANY DENIED HOLT’S CLAIM THAT ...