Reduce Heat and Simmer. Once the mixture reaches a boil, reduce the heat to low. Allow it to simmer for about 20 minutes.

Stick to the recipe amounts: 2 3/4 cups granulated sugar and 1/2 cup light corn syrup for every 3 pounds of raspberries. The corn syrup helps keep the syrup smooth and prevents crystals from ...

Effortlessly delicious, this wild mushroom fettuccine recipe combines aromatic ingredients such as shallots, garlic, and dry white wine for a simple yet timeless entrée that’s ready in no time.

In a large skillet, melt the butter in 1 tablespoon of olive oil. Add the shiitake and cook over moderately high heat, stirring, until browned, 4 minutes.

Los Angeles Sparks' Kelsey Plum Shocked After Wild Exchange With Dallas Wings' Paige Bueckers The Los Angeles Sparks snapped their three-game losing streak with a convincing 93-79 road win over ...

From a fiery porcini lasagne in Tuscany to a vibrant Caprese salad on the shores of Capri, Ixta Belfrage celebrates the ...

The July issue of Food & Wine is packed with bold, refreshing recipes for the grill and beyond. Think next-level kebabs, ...

Los Angeles Sparks' Kelsey Plum Bashes WNBA Refs in Wild Postgame Interview. Despite yet another career night from star guard Kelsey Plum, Los Angeles wasn't able to pull out a win on Monday night.

Rate this recipe. close panel. Rate this recipe. 1 star. 2 stars. 3 stars. ... This plum tarte tatin is a cheat’s variation of the classic French dessert and makes an impressive pudding to serve ...