杉并区立中央图书馆于1982年开馆。以“自然与建筑的共生”为主题，外观采用统一的银色调，现代感十足且庄严的玻璃幕墙与象征性的喜马拉雅大杉树及建筑周围种植的树木完美融合，与周围环境和谐共生。 2020年，在保留黑川设计的外观基础上，馆内进行了 ...

Exiting a tunnel under the Kitayamazaki Cliffs reveals a hidden cove that seems like something out of a fantasy tale. As we emerged from the coastal forest onto a large chunk of granite known as ...

Hinohara Village is a quiet mountain community on the edge of western Tokyo, bordering Yamanashi and Kanagawa prefectures. It has served as a trade route between mountain regions and the city for ...

Although almost all inexpensive ramen uses a soy-sauce-based soup, Fuku-no-Ken breaks the mold and serves up its piping hot ramen bowls with tonkotsu ramen. Just a hop, skip and a jump away from ...

1990年創業的山口油屋福太郎推出的「めんべい (menbei) 」可說是福岡伴手禮的定番。使用北海道馬鈴薯，明太子、花枝、章魚等原料做成的仙貝，不論是混入福岡名產明太子的長年暢銷款，一打開包裝就有很香的魚介味道，會讓人忍不住一片接著一片吃。此外 ...

虽然所有昂贵的拉面都以酱油料为汤底，但是福之轩打破传统，拉面采用熬制汤料为底料。店面就在秋叶原车站附近。在秋叶原稍作停留，来一碗便宜得如同白送的拉面，人生就此圆满。 店面分别位于池袋和新宿的核心地段，这家拉面店的手工拉面和超低的价格 ...

In collaboration with the Tsuji Culinary Institute in Osaka, David Bouley's Brushstroke offers traditional Japanese multi-course cuisine for the Tribeca area. The basic foundation of a traditional ...

Whether resolving a dispute, deciding who pays the check for lunch, or simply passing the time, Japan’s “rock-paper-scissors” culture is simple, and a lot of fun. From money to sliding doors, ...

Shizuoka is famous for it’s tea and the green rows of tea plantations make for a striking location from which to see Mt. Fuji. I was sure Mt. Fuji was stalking us. One minute, it was looming on our ...

What's the secret to longevity in Japan? We take a look at some statistics to get to the bottom of this mystery. There's plenty to see when taking in the sights of Japan—just be sure to look down, or ...

就像是一間美術館般吸引所有人親近的餐廳，讓人充滿綠意、並感受到自然的氣息。IVY PLACE位於時尚聖地的代官山，是許多人都會刻意假日早起拜訪的名店。店內的裝潢除了像是學生餐廳的長型桌椅還有令人放鬆的沙發區。光是早餐就相當地豐富，綜合沙拉 ...

日本的櫻花花期由南至北，最早於3月中在九州綻放，最遲於5月的北海道。近年由於地球溫暖化，東京市區多半在3月底開花，關西稍微晚個幾天。開花的時候，櫻花樹上大約百分之五十都是花苞。當開到百分之八十的時候，就是我們通常說的「滿開」了。