LE Cafe is the creator of the sizeable 'golf ball' pineapple tart. This is the story of the bakery and the invention of its ...

Ryotai, a hawker stall in Paya Lebar, has unique Thai-Japanese Green Curry Omurice with katsu, oyster mushroooms and more for ...

Sushi Muni is a new Japanese restaurant in Tanjong Pagar specialising in lunch and dinner omakase meals from $68++.

Kowboy offers UFO burgers that are popular in Korea. You'll find these burgers packed with Wagyu beef, crispy chicken and ...

Even though the Chinese New Year season is coming to a close, there are still plenty of reasons to enjoy good food. In this listicle, we’ve compiled a list of the best food deals and promotions in ...

More fashion and luxury brands have stepped into the F&B territory as of late; there’s Prada Cafe, Louis Vuitton pop-up, and now, the world’s first Audemars Piguet (AP) Cafe at Raffles Hotel. This ...

I’m an absolute sucker for carrot cake, so this entry should come as no surprise. Changi Village Carrot Cake only serves Black Carrot Cake ($3/$4/$5) instead of the white version I prefer, but that ...

Word is in: Gemilang Kampong Gelam, AKA Kampong Glam Ramadan Bazaar, is back this 2025! This year’s edition is set to happen from 19 February to 25 March 2025, from 2pm to 11pm daily at Kampong Gelam.

Whether it’s a Christmas market in Europe or a pasar malam in Singapore, fries remain a timeless crowd favourite. If you’re like me and find comfort indulging in this savoury goodness, head over to ...

I started with the classic Brothers Ramen ($14.90++), which came with most of the must-haves in a good bowl of ramen: springy noodles, tender chashu pork, and soft bamboo shoots. One small thing, ...

The key to finding Orchard Road’s cheap fixes lie in the less fancy, less decorated places. One such spot is Korat Thai Cafe, a nondescript spot serving up affordable Thai cuisine. Plus, their menu is ...

For the uninitiated, Giraffa is a popular kiosk in Kamakura, Japan. The brand is known for their deep-fried cheese curry buns, said to be crispy on the outside with a stretchy, cheesy curry middle.