Cinnamon Janzer is a Minneapolis-based independent writer with an affinity for the Great Plains, who publishes place-based, narrative nonfiction stories in a variety of local, national, and ...

Patisserie 46 has got bread to go, too. From sandwich-ready miche loaves to classic sourdough and baguettes, this is the ...

As we get closer to the end of the year, a number of Twin Cities’ restaurants won’t be around to see 2026. Some will stay ...

Natalia Mendez is a journalist, writer, photographer, and instructor living in Minneapolis, who has written about the outdoors and local tourism for over 12 years. Say the word “steakhouse” and many ...

Natalia Mendez is a journalist, writer, photographer, and instructor living in Minneapolis, who has written about the outdoors and local tourism for over 12 years. Welcome to the Eater Twin Cities ...

Cinnamon Janzer is a Minneapolis-based independent writer with an affinity for the Great Plains, who publishes place-based, narrative nonfiction stories in a variety of local, national, and ...

Cinnamon Janzer is a Minneapolis-based independent writer with an affinity for the Great Plains, who publishes place-based, narrative nonfiction stories in a variety of local, national, and ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Welcome to the Opening Report, a curated roundup of recent restaurant ...

Stacy Brooks is a Minneapolis-based freelance journalist who has been covering food and travel since 2015. The Eater 38 is a tapestry of Minneapolis and St. Paul’s essential restaurants, comprising ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. As summer rolls on, the Twin Cities continue to welcome a bunch of new ...