November openings include Carbone Riviera at the Bellagio, Wineaux in Summerlin, and more Las Vegas’s dining scene moves ...

Las Vegas’s dining scene constantly evolves and last month saw more changes with several restaurants calling it quits. Below ...

On Christmas Eve and Christmas Day, Hawthorn Grill will offer a prime rib dinner special for $75 per person. In addition to ...

Vegas is a diner’s paradise, but the options for those leaving or arriving at Harry Reid International Airport (LAS) are considerably more limited. At the airport, there’s still the chance to sample ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. If I want pristine seafood or prime rib, I can go to a restaurant ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The West has long been a mirage — the draw of exploration, ...

Facing an illuminated wall that stretches to the ceiling, filled with bottles on shelves and a couple of TVs, visitors can down a Guinness or Newcastle Brown Ale in tribute to Ramsay’s European roots, ...

Between the mountainous scenery, street art, and Truckee River that runs through the center of town, Reno has charm to spare. But does it have a dining scene? Northern Nevada’s largest city is picking ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. When chef Julian Serrano opened Picasso in 1998, he was one of a ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. A new bar is open on the Las Vegas Strip and, unlike most “hidden ...