Sommelier Natalia Pacheco writes this informative entry to our 2025 wine writing competition on Souvignier Gris, a ...

This is a red wine from Barolo, produced by Rivetto. See our expert review of the 2019 on JancisRobinson.com.

Once we’ve gathered enough questions, we will record each episode with one or two members of the team. Podcasts are the ideal medium to have an extended discussion about the topics raised, and our ...

She is a young woman seated at an upright piano in a dark basement apartment somewhere in Romania. Her family lives modestly.

While there are certainly some historical categories of red wine that have always done better with a little pre-pouring ...

Want to cut your alcohol intake and drink something really refreshing? Canadian wine consultant Arnica Rowan, a finalist for ...

Natasha Sumkina writes originally from Saint Petersburg and now based in the Basque Country, I began learning about wine to change my life. And it did. In just five years, I’ve earned my DipWSET, ...

Whispering Angel, the world’s best-selling brand of rosé that ignited the pink-wine revolution from its base in provence. In 2006 ...

The updated table shows just what a contrast there is between 2019 and 2020 in terms of volume. My production report last year was Bordeaux 2019: a fine crop at the top: ‘The 2019 vintage saw a return ...

With the world of fine wine descending on Bordeaux to taste the latest vintage in the second half of April, here's my report on how the weather in 2023 shaped the wines and the size of the crop. It ...

A slightly shorter version of this article is published by the Financial Times. See also Natural v industrial wine, which puts the topic in historical perspective. The whole thing about natural wine, ...

Natural wine is unnaturally divisive. Will it always be so? A version of this article is published by the Financial Times. Last autumn my fellow wine writer and well-known American novelist Jay ...