Frank Yiannas, MPH, chief food safety advisor for Boar’s Head and former deputy commissioner for food response at the US Food ...

Several meat and poultry trade groups expressed anticipation of working with Rollins at a critical time for the industry.

For fiscal 2024, Pilgrim’s reported net income was $1.1 billion versus $321.6 million in 2023. Net sales for 2024 were $17.9 ...

WASHINGTON — Representatives Tracey Mann (R-Kan.) and Steve Womack (R-Ark.) rolled out new legislation that, if passed, would ...

“Lower feed costs and enhanced productivity have made pork more competitive, a trend likely to continue in 2025,” Pan said.

Last October, OSI Group acquired Park 100 Foods, which produces kettle-formulated frozen soups, sauces, chili, side dishes, ...

WASHINGTON — Legislation introduced in the US Congress to move the Food for Peace international food assistance program under ...

Various factors are used to determine label dates, according to USDA. This includes the length of time and temperature at ...

WASHINGTON — Industry groups are watching closely in the wake of a freeze on federal grants and loans, announced by the Trump administration, triggering fears food assistance programs could be ...

Starting in January, Verde plans to show off its ribeye, strip, sirloin, filet and other premium steak cuts at more than ...

With hundreds of exhibitors representing the breadth of the feed industry value chain on a busy expo floor, it’s easy to visualize the ripple effects of trade, ingredient safety and regulatory policy ...

Earlywine has been one of the many processors to have benefitted from the Leidings’ dedication to mentoring fellow industry members. As Arrow Farm Meats was getting its footing, Rick Leiding welcomed ...