It addresses an issue at least 25 million Americans contend with. Here's what shoppers should know about this FDA health warning.

Consider this your grocery list, as Ivy league experts number the precise servings to eat per week to reduce your risk of neurodegenerative disease.

Aiming for this "more realistic and achievable target" could dramatically lower your risk of diabetes, dementia, and even death.

Two bacteria strains have been linked to the outbreak—with one having the potential to lead to "a life-threatening condition.

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In the way only she can, the comedienne and actress aims to spark change in how we think about the aging brain.

Ahead of Little Big Town's Nashville Christmas residency, the chart-topping country artist opens up about her mother's ...

This supplement has grown so popular it gets its own section in some pharmacies—but a cardiologist speaks to red flags, including a note for statin-takers.

It's time to check those toppings—the product is manufactured by "the world's largest producer of mozzarella and pizza cheese." On October 2, the U.S. Food and Drug Administration (FDA) first ...

Springsteen’s give-back mentality could play a role in staying sharp at 76. According to 2025 research published in Social Science & Medicine, helping others is associated with a 15% to 25% slower ...

It may be a commonly held belief that humans reach our physical and cognitive peak sometime in our twenties—thanks in part to factors such as brain volume and cardiovascular health—but there’s plenty ...

The news comes just days after another company's eggs were flagged at the nation's highest risk level for the same bacteria concern.