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What am I eating? Salmon and Tuna Nigiri with Soy Sauce, Wasabi, and Ginger Check out my Instagram: / zachchoi **This is an ...

China court punishes chefs who laced dishes with drug to prevent diarrhoea Two chefs who injected drugs into the “rather unhygienic” restaurant meals to prevent diarrhoea have been punished by ...

Knife-scraping is a signature Hardaway sound bite, as is the hiss of meat hitting a hot pan, sauce splashing into a pot, the delicate crunch of salt flakes rubbed between the fingers as they are ...

Yuka Kinoshita, one of Japans most famous competitive eater, has announced her retirement, leaving fans emotional.

In over 10 years of her eating feats, her jaw-dropping accomplishments include consuming 600 fried chicken, 100 burgers and 5 kilograms each of steak and ramen in a single sitting.

ABC7 News anchor Kristen Sze sat down with Cindy and George Chen, founders of China Live to talk about the symbolism behind the food served at ... pork or even spinach. Eating dumplings is said ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, equipment and cooking methods that can be traced back to China. Adding a ...

The Grammy-winning artist revealed her bloated belly on stage after indulging in a large Chinese meal before the performance, demonstrating once again why she's beloved by so many. Adele ...

For example, if this person is yang type, they probably should eat more yin food,” said Dr Kevin Yue Kin-man, an associate professor at the School of Chinese Medicine at Hong Kong Baptist ...