Alex Horton is a national security reporter for The Washington Post focused on the U.S. military. Alex joined The Post from Stars and Stripes and served in Iraq as an Army infantryman. He has ...

Washington Capitals star Alex Ovechkin is already one of the most heralded players in NHL history. The legendary forward already has a ton of records on the NHL history books, but there's one ...

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ST. LOUIS — The James Beard Foundation announced the semifinalists for its annual Restaurant and Chef Awards Wednesday, and members of the local food scene are on the list. Five of the nominees ...

Chicago’s Lincoln Park restaurant, Galit, is a semifinalist for the James Beard award for outstanding restaurant. Sandy Noto Photo Share Chicago’s dining scene is marking the 35th anniversary ...

SEATTLE — Seattle's restaurants and bars are well-represented among the 2025 James Beard Award semifinalists announced on Wednesday morning. The James Beard Awards annually recognize the nation ...

The list of semifinalists is out, and several Marylanders are in the running for a James Beard Award this year.Semifinalists were named Wednesday for the 35th anniversary of the James Beard Awards ...

Other James Beard Award winners from Michigan include chef Alex Young (Best Chef Great Lakes 2011), chef Takashi Yagihashi (Best Chef Midwest 2003) and chef Jimmy Schmidt (Best Chef Midwest 1993).

This story has been updated with additonal information. ASHEVILLE - The 2025 James Beard Foundation Award season has kicked off with the announcement of the semifinalists considered to win ...

Alex de Minaur lashed back at a tennis fan on social media following his Australian Open exit on Wednesday night. The Aussie star, who had reached the quarter-finals of his home Grand Slam for the ...

Erin DeJesus is executive editor of Eater, and has held various writing and editing roles at the brand since 2010. A James Beard Award winner, she particularly loves working on stories about regional ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Eater, Food & Wine, The New York Times ...