Twist the avocado halves to separate them. Hold the avocado half with the pit in place cut-side up on the cutting board, and (very carefully) whack your knife into the pit. Twist the knife to ...

Twist the avocado halves to separate them. Hold the avocado half with the pit in place cut-side up on the cutting board, and (very carefully) whack your knife into the pit. Twist the knife to remove ...

With their creamy texture and rich flavour, avocados are a versatile superfood that can elevate everything from salads to smoothies. Whether smashed on toast or used to make guacamole, avocados ...

Whether you're smashing them on toast or whipping up some guacamole ... a video suggesting that there's no need to cut or even squeeze your avocado to check if it's ready to eat.

The trick is to combine avocado with ingredients that will enhance its nuttiness but cut back on its richness ... In fact, this soft-fleshed fruit can contain up to 30 per cent fat.

So I decided to try out two expert-recommended avocado storage methods ... I added some extra lemon juice and wrapped it up again. Two full days after I'd cut it open and it maintained that ...

Avocado toast is an extremely popular breakfast recipe that is ready in no time! All you need avocadoes, bread, olive oil and seasoning and you can easily whip this up in no more than 5 minutes. 1 ...