WHILE investigating products in cultures of a strain of Bacillus subtilis, we obtained a crystalline substance which sublimed very easily even at ordinary temperature and had the characteristic ...

Instrumental Analysis and Research Center, Tianjin University of Traditional Chinese Medicine, 301617 Tianjin, China ...

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Natto is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto Man mixing Natto (fermented Japanese ... rice bran stock videos & royalty-free ...

Man hand mixing Natto (fermented Japanese soybeans) in white bowl on white table. Natto is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto ...

Copper-based products are also very effective against powdery mildew and work by preventing the fungus from attaching to the plant surface. Chlorothalonil is another popular fungicide that works by ...

Feb. 27, 2025 — The discovery of a powerful 'weapon' used by many disease-causing fungi to infect and destroy major food crop staples, such as rice and corn, could offer new strategies to ...

To get your fill of them you could take probiotic supplements —but the better, healthier move is to simply eat a wholesome diet full of naturally probiotic-rich foods. Read on to find out why ...

A drug-resistant fungus, Candida Auris, is spreading rapidly in U.S. hospitals, posing a severe threat to patients who need invasive medical equipment A fungus, Candida Auris, is further drawing ...

Through fermentation with the fungus Aspergillus oryzae, miso is rich in probiotics ... Natto is a traditional Japanese food made from soybeans fermented with the bacterium Bacillus subtilis. It is ...