Laboratory of Neurobiology, Department of Pathology and Experimental Therapy, Institute of Neurosciences, University of Barcelona, Barcelona, Spain ...

Study suggests melting Arctic ice boosts nitrogen levels, potentially enriching marine life in region - Anadolu Ajansı ...

Why the chocolate we’re eating isn’t really chocolate anymore - IN FOCUS: Penguin and Club bars are no longer legally ...

In the wild, every hunt is a mix of instinct, strategy, and opportunity. Predators don’t attack at random, they carefully ...

Sometimes the most extraordinary culinary experiences come wrapped in the most ordinary packages, and Wayside Takeout & Catering in Charlottesville, Virginia is living proof of this delicious paradox.

In a new study from Flinders University, researchers used Caenorhabditis elegans (a microscopic roundworm with just 300 ...

Online safety training is not just about avoiding one or two claims—it’s about changing the trajectory of your workers’ ...

Southern African coking coal tailings that have been exposed on the surface for more than a decade could be profitably reprocessed, according to a study presented by Enprotec principal technology ...

From your 20s to your 60s, nutritionist Louise Pyne reveals the essential nutrients your body needs to stay strong, sharp, ...

When you’re in your 40s and find yourself with a few extra kilos around the middle, it’s easy to blame it on “middle-aged ...

Using all-atom simulations of model mycomembranes, the work reports compelling structural insights into how α-mycolic acids and outer leaflet lipids (PDIM and PAT) shape membrane organisation. The ...

Cannabutter allows you to transform any food into an edible, and it's easy to make with a little patience.