An irresistible combination of flavors: chocolate and banana, all presented in a delicious tart! Place the pie crust in the pie pan and bake for 20 minutes at 350°F (180°C). Peel and slice the bananas ...

For last week’s Fat Pants Friday, we praised the considerably beauty of the Blue Stove Bakery’s cherry pie. This week, we’ve crossed back over the river to consider the merits of the first cousin to ...

When it comes to aphrodisiacs, lovers around the world have filled a table with romantic treats to entice their lover in the name of passion. There are many standard aphrodisiacs out there that can be ...

A sweet white chocolate namelaka delivers a rich and creamy bite to this banana fruit sandwich. Leina Horii is part of the chef/owner duo behind Kisser. Kisser is an homage to the “kissaten”, or ...

Like banana bread, these especially moist chocolate chip muffins are a great way to use up overripe bananas. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

In a small bowl, sift the flour with the cocoa powder and salt. In a standing mixer fitted with the paddle attachment, beat the butter with the sugar at medium-high speed until it is well blended.