Traditional and new laboratory tools along with advances in AI are outlining a new paradigm in human disease modeling.

Layoffs at the FDA, USDA and CDC could erode the U.S. food safety system. Experts aren’t so worried about milk or chicken today; they’re concerned about the future.

Microbiological testing of food products. SGS’ food microbiological analysis services test for pathogens and spoilage organisms to increase the safety of food products in the supply chain.

Following closings in North America, Africa, Asia Pacific, and Chile, this latest milestone in the previously announced global transaction marks Mérieux NutriSciences' entry into the Ecuadorian market ...

The test was created by interfacing nanomechanical microcantilevers with synthetic biology biosensors. The tiny cantilevers are made of silicon and easily reproducible. When they are coated with ...

Researchers systematically mapped the evidence on micro-, meso-, and nanoplastics migrating from plastic food-contact ...

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In other news, the US Food and Drug Administration is now reducing animal testing for drug development and will replace it with new models and better, and more ethical tools. Read on to know.