The Great British Baking Show host, 59, answered a few commonly asked questions about himself in a video on the baking show’s ...

Give your baked goods some extra goodness (in the form of fiber, vitamins, minerals and protein) with our expert-approved ...

After fueling up with coffee and pastries, you can wander through the historic lower town of Harpers Ferry, hike a portion of ...

Slowpoke Sourdough, a new bakery based in Lynchburg, is bringing high-quality, locally sourced sourdough bread and pastries to the community.

Harry Mayes explores the history of bread and the chemicals that have been added to it - for better or for worse.

UK-based wholesale baker Specialty Breads has unveiled plans to invest £20 million ($25.9 million) in a new ...

Usefully, Wright breaks down the cost of baking a loaf of organic sourdough bread today, demonstrating why it’s so hard for bakeries to produce one for less than about £4.20. Sourdough ...

Consider the differences between quartz and marble, including these pros and cons about durability, maintenance, value, and ...

The same goes for Zingerman’s in Ann Arbor, Michigan, another famous bakery. “No matter where you live in the country, if you ...