The Waldorf Astoria now serves caneles, a specialty pastry native to the Bordeaux region of France, as part of its afternoon tea. Hotel executive pastry chef Tony Gauthier perfected his method while ...

Fall in love with the elegant Kyoto in Autumn weekend Afternoon Tea, dreamed up by guest Pastry Chef Reiko Yokota of Four Seasons Hotel Kyoto and available from September 3 to November 27, 2022 at One ...

There will be a trolley with Southeast Asian sweets along with dessert wines, teas and more. By Florence Fabricant Lady Wong, an East Village pastry shop that is home base for vibrant Southeast Asian ...