You probably couldn't guess what the first flavor of Campbell's soup was, but the simple yet legendary version paved the way ...

But in the Midwest, this comforting classic isn’t relegated to a single holiday. According to Google Trends, green bean ...

Preparing this bean soup recipe takes a bit longer than heating up a can, but the increased effort results in a fresher flavor and a bright, herby topping.

1. Place all ingredients in an Instant Pot (or other pressure cooker). Add water to the fill line. Set the steam function to “sealed,” then lock the lid. Set to high pressure for 60 minutes, then let ...

There's a new Campbell's soup made with ghost pepper and it's so hot, would-be taste-testers have to sign a waiver. (Photo: Campbell's; illustrated by Maayan Pearl) ...

Campbell’s first introduced condensed soup in 1897, a groundbreaking product ... The red-and-white cans aren’t going anywhere, and the recipes that customers have loved for generations will ...

Souper Bowl? Bowl of Soup? Thinly-veiled excuse to make a bad joke aside, I do genuinely think soup is the perfect companion ...