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DanielFoodDiary.com (DFD) introduces some of the best food and dining experiences in Singapore and around the world, with an emphasis on new restaurant & café reviews.

Embark on a culinary adventure with Chef Nav as you explore the rich flavors and techniques of Cantonese and Sichuan cuisine. Chinese Foodways with Chef Nav will take place on Monday, March 3 ...

His passion for Cantonese cuisine shines through in every creation, promising diners an authentic and flavorful experience. Chef Cao holds a Guinness World Record for the most waxed sausages - 5,986 ...

Xin Cuisine serves refined Cantonese cuisine with expertly roasted meats, handcrafted dim sum, and seasonal specials in a warm, inviting space. Xin Cuisine Chinese Restaurant has been serving refined ...

Three students from southern China and Hong Kong shared their differing concerns about the future of Cantonese, as they said Mandarin is increasing and Cantonese is decreasing in priority in Hong Kong ...

Cantonese opera star Mitche Choi on keeping the Hong Kong tradition alive Mitche Choi knows a thing or two about being in a man’s world – the Cantonese opera star spent a career playing the ...

What’s the difference between Mandarin & Cantonese? Before we get into it, let’s discuss the differences between Mandarin and Cantonese. Both of them are dialects under the Chinese language umbrella.

Under the guidance of several master chefs, he further honed his skills in Chinese cuisine, specialising in Cantonese gastronomy. The award-winning chef currently also serves as the Vice-President in ...

In the true spirit of Cantonese cuisine, Jin Ting Wan will showcase the best seasonal ingredients, delicate flavors, and traditional cooking techniques passed down through generations. Guests can ...